Sunday, January 27, 2008

dinner creations

Tonight's dinner was a special feat for me.  I have a problem with patience in the kitchen according to some locals. I've been called a 'willy nilly' cook with 'little regard to chopping things in a regular or bite sizedness.'  I guess these chargers are not new, my mother always commented about my lettuce tearing style.  I am happy with large leaves of lettuce, but I gather others prefer dainty pieces.

Well today I made riosotto compeltely by myself. I did all the patient stirring without burning a thing. My onions, mushrooms, and green beans were chopped more or less uniformly and into smallish sizes.  

The results....

... a yummy summer dinner.  

1 comment:

aao said...

This looks YUMMY! It's 10:20pm and I already brushed my teeth, but feeling so hungry right now. What should I do??